Ofoefule and Uzodinma (2009) also obtained
similar results. Cassava peels obtained from cassava
tubers were anaerobically digested using 50 L capacity
fermentor and in blends with some animal wastes. The
peels were blended with cow dung (CD), poultry
droppings (PD) and swine dung (SD), in the ratio of 1:1.
The mean flammable biogas yield of the cassava peels