Figures 14, 16 and 18 show the yield vanability of vines for the years 2009. 2010 and 2011 in the 1 ha vineyard. It should be noted that the vine was in a sloppy field with the Northern part being the higher and the Southem the lower. So, the soil was croded from the North to the South part A zone oriow yield is observed in the middle and the West of the orchard while Southem part and the extreme North prescnts a high yielding area. Figures 15, 17 and 19 show the sugar content of the grapes. The middle zone is producing the lower quality while the North part of vine produced the higher quality. The trend that higher yields are connected to lower quality is not apparent in the vine, which indicates that the vineyard needs manngement reconsidering. There is scope to increase quality and profitability by improving the mnagement tactics and applications Figures 20, 21 and 22 are showing the carly season NDVI measurements for the three yars. Similar trend to the yield maps is evident indicating the possibility to predict high or low productivity zones by carly scason canopy measurements.