Immediately after the injection procedure, muscles were vacuum
packaged in Cryovac CN510 bags. Then, they were submitted to a
post-injection tumbling (PostIT) treatment, which consisted in the
application of a continuous tumbling at 8.5 rpm for 5 h at 1.5±
0.5 °C (drum load of 45 kg; vacuum at 2 kPa) in the equipment previously
described. Thereafter, muscles were weighed and vacuum
packaged into cook-in bags (Cryovac CN510) and finally submitted
to sous vide cooking. As it was described for the PreIT, the conditions
selected for the application of PostIT were based on previously
reported studies (Szerman et al., 2006; Szerman et al., 2007). Control
muscles (non-injected, T5) were submitted to the same PreIT and
PostIT treatments as injected ones.
Immediately after the injection procedure, muscles were vacuumpackaged in Cryovac CN510 bags. Then, they were submitted to apost-injection tumbling (PostIT) treatment, which consisted in theapplication of a continuous tumbling at 8.5 rpm for 5 h at 1.5±0.5 °C (drum load of 45 kg; vacuum at 2 kPa) in the equipment previouslydescribed. Thereafter, muscles were weighed and vacuumpackaged into cook-in bags (Cryovac CN510) and finally submittedto sous vide cooking. As it was described for the PreIT, the conditionsselected for the application of PostIT were based on previouslyreported studies (Szerman et al., 2006; Szerman et al., 2007). Controlmuscles (non-injected, T5) were submitted to the same PreIT andPostIT treatments as injected ones.
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