Component.
1 cock
2.10 tbsp vinegar
3. Thai chilli 1/2 tbsp Cayenne
4. Thai chilli 1/2 tbsp chili
7 cloves garlic 5. big (little stamping)
6. leaves 1 tbsp krawan
7.2 tbsp salt
8. water taxi
How to make the.
1. bring chicken, clean and cut into pieces and cut the legs are cut into 2 breast 3 best when cut, wash, clean.
2. bring pot holders, water taxi Put the chicken, cut straight down. Put all the ingredients.
3. boiling chicken and cooked out and then lift.
4. set the frying pan put the oil, put the cooked chicken soup, anchovies again, amber, and then draw out.
5. put the oil in a frying pan and scoop out a little soup with chicken fried in a frying pan with oil and onions.
6. bring the water to boil chicken to pan. People together until it boils, and then pour into pot with chicken based on the original.
7. set fire to boil enough about tasting so salty sour look (by the present sour) is finished.