Food preparation has to be thought of carefully for Chinese culinary arts. The dishes must hold a ‘lucky’ name. They are also engrossed with making their food stand out. This means that all food dishes must really look good to the consumers. They also make use of lots of spices and herbs so as to generate more flavors with their dishes. Example of Chinese food includes: chow mein, orange chicken, egg flower soup and many more
Read more: Difference Between Japanese and Chinese Food | Difference Between | Japanese vs Chinese Food http://www.differencebetween.net/object/comparisons-of-food-items/difference-between-japanese-and-chinese-food/#ixzz3L88Sr5Ms