Cabbage (Brassica olearaceae var. capitata) and cauliflower (Brassica oleracea var. botrytis) are two major
vegetables produced and consumed in India. Over the years, they have been cultivated more intensively. This
has resulted in higher rates of pest infestation, especially by the diamondback moth (Plutella xylostella) and
higher pesticide use. This, in turn, has contributed to insecticide resistance, environmental degradation, and
human health impacts, which have triggered a growing interest in alternative management techniques.
There is a dearth of knowledge on current pest management practices in cabbage and crucifer. Knowledge
about pest management practices is necessary to develop appropriate strategies such as Integrated Pest
Management. The main purpose of this study was to obtain comprehensive information on pest
management practices among farmers growing cabbage and cauliflower in India.