1.Potato chips are thin, salted, crisp pieces of potato.
2.These thin, salted, crisp chips are America's favorite snack food
3.It's hard to believe that one man's anger led to the making of the first potato chips
4.potato chips were originated in New England by George Crum, who was a Native American.
5. He was employed as a chef at an elegant resort in Saratoga Springs, New York,in the summer of 1853
6.On the resort's restaurant menu were French - potatoes
7.Crum prepared a standard French - fried potato,in a thick - cut France style that was popularized in Franchise in the 1700s.
8.Thomas Jefferson, who was an ambassador to France,loved to have Franch - fried potatoes very much, so he brough this recipe to America
9. He served French fries to his guests at Monticello; then the dish became a popular and serious dinner dish
10. At the resort's restaurant, while many guests had no problem with chef Crum's French fries, one guest found that Crum's French fries were too thick for him
11. Crum had to make them thinner, but they were still too thick for that guest