In India, leaves are sold in local markets traditionally to flavor rice, curries, milk, cakes, puddings and ice-cream (Laohakunjit and Noomhorm 2004; Bhattacharjee et al. 2005; Wakte et al. 2007, 2009b).
In India, leaves are sold in local markets traditionally to flavor rice, curries, milk,cakes, puddings and ice-cream (Laohakunjit and Noomhorm 2004; Bhattacharjee et al. 2005; Wakteet al. 2007, 2009b).