The objectives were to assess the bioavailability of vitamin C from orange juice and its influence on plasma vitamin C and 8-epi-prostaglandin F2 (8-epi-PGF2) concentrations in a healthy human population.
The objectives were to assess the bioavailability ofvitamin C from orange juice and its influence on plasma vitamin Cand 8-epi-prostaglandin F2 (8-epi-PGF2) concentrations in ahealthy human population.