SFC changes were depicted against the Totox
of oxidized SFO (Figure 3) for which a decreasing
trend is observed. This decreasing trend is more
visible when the Totox ranged from 28.4 to 34.5.
The main fatty acids of the hydrogenated oxidized
SFOs are given in Table 4. Total trans fats are the sum
of trans isomers of Oleic and Linoleic acids. These