2.5
10
67.5
17.5
2.5
17.5
12.5
42.5
27.5
0
5
50
40
5 0
5
55
27.5
10
2.5
5
17.5
60
10
7.5
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Frequencies (%)
N=40
Color Yogurt
odor
Rice odor Sourness Thickness Texture
Attributes
Much too weak Too weak Just about right Too strong Much too strong
2.5
Figure 1 Attributes diagnosed and JAR percentages before formula modification.