1. The sausage to scald in hot water until cooked. Drain dried and cut into thin slices
2. In a bowl and sausage ingredients in. Mix all the ingredients together and season with fish sauce, lime juice, salt and sugar to adjust the taste as like.
3. Scoop. Garnish with coriander salad dish served as appetizer or snack immediately (don't leave it long. It will make the taste and cold not good).