Indian food is known as the food of the Indian subcontinent, which is a common spice used. Herbs and vegetables or fruit. Both vegetables grown in India.
The belief of Hindu culture and its role in the evolution of India. [1] However, the overall food across India developed from cultural interaction from both Mongolian and European. The spice trade between India and Europe as a catalyst for discovery in India of Europeans [4] colonial era caused a combination of European food with Indian food increased flexibility causes more diverse [5]