2 tablespoons Chopped (1″) Green Onion
6 tablespoons Fish Sauce
6 tablespoons Oyster Sauce
3 teaspoons Vinegar
2 tablespoons Sugar
2 Tablespoons Preserved Turnip
2 Tablespoons Crushed Peanuts
1 Tablespoon Paprika
2 Eggs
1 Teaspoon Red Chili (for Spicy lover)
1/2 Lemon