This recipe is called moo pad pong kari in thai, and it is very simple to make. Not one of those recipes you need hours to prepare! And children love this curry.
The yellow curry paste doesn’t contain spicy chili peppers, and it is very mild. It does have a lot more flavor than yellow curry powder, though.
I recommend you buy quality pork, naturally raised. It should have some fat, but lean cuts will also be all right for this recipe.