Turn off the heat and add the bok choy and stir it in until it is nicely wilted - you won't need to have the stove heat on, the soup itself is hot enough to cook the greens.
Turn off the heat and add the bok choy and stir it in until it is nicely wilted - you won't need to have the stove heat on, the soup itself is hot enough to cook the greens.Serve over rice.