Nutritional Value of Damson Plums
Aside from their high sugar content, which isn’t necessarily a great attribute, damson plums are very high in vitamin C and riboflavin, as well as dietary fiber, but their real value comes in their minerals, including significant levels of potassium, phosphorous, copper, manganese, and magnesium. Furthermore, damson plums have certain antioxidant compounds that contribute other healthy benefits on those who eat them.