please work in groups to discuss and summarize the following:
1) What should be considered when setting up a dining table, and why?
2) What are the proper sequences of table settng up?
3) How to set a breakfast table?
4) How to set a dinner table?
5) How to set a banquet table?
Submit your assignments in a box in front of my office (Room 126, Academic Building 3) before 9.00 Am on Monday, September 7, 2015. Only hand-written format is accepted. Attached drawing of table setting for different meals is highly
appreciated.
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