• refrigerated coils surfaces designed to adequately minimize differences between the coil and air temperatures.
• proper air spaces between pallets and room walls to ensure proper air circulation.
• monitoring temperature (product rather than air temperature).
• transit vehicles must be cooled before loading the commodity.
• avoid delays.
• when mixing several products: product’s ethylene and chilling injury sensibility must be considered.
• appropriate packing (air circulation and reducing mechanical damage)