Step 3
Meanwhile, brush the steaks with the remaining oil and season with salt and pepper. Heat a large chargrill plate or barbecue plate over medium-high heat. Add the steaks and cook for 3-4 minutes each side for medium or until cooked to your liking. Set aside for 2 minutes to rest.
Step 4
Toss the potatoes with half the sauce, drizzle remaining sauce over beans and steaks