Wheat had the highest sphericity (55.06%)
, while barley had the lowest sphericity (46.10%). The volumes of wheat, barley, sun-
flower, and lentil were 35.76 mm3, 38.37 mm3, 71.29 mm3, and 39.76 mm3, respectively.
Wheat had the highest sphericity (55.06%)
, while barley had the lowest sphericity (46.10%). The volumes of wheat, barley, sun-
flower, and lentil were 35.76 mm3, 38.37 mm3, 71.29 mm3, and 39.76 mm3, respectively.
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