The preparation was developed by the research group responsible for the study and got certified (Li et al., 2006). The wheat straws were cut into 3–5 cm long pieces for composting. The characteristics of the compost materials are given in Table 1.
The preparation was developed by the research groupresponsible for the study and got certified (Li et al., 2006). Thewheat straws were cut into 3–5 cm long pieces for composting.The characteristics of the compost materials are given in Table 1.