The production of the new thiazolyl peptide kocurin by the strains of Kocuria and Micrococcus was detected in short fermentations in only one of the 12 production conditions tested, the medium R358, previously described
The production of the new thiazolyl peptide kocurin by the strains of Kocuria and Micrococcus wasdetected in short fermentations in only one of the 12 production conditions tested, the medium R358,previously described