There is a worldwide trend towards the promotion of organic agriculture in view of its environmental, social and economic benefits. According to Kilcher (2006), Lampkin & Padel (1994) and Henning, Thomassin, and Baker (1991), organic agriculture
There is a worldwide trend towards the promotion of organicagriculture in view of its environmental, social and economicbenefits. According to Kilcher (2006), Lampkin & Padel (1994) andHenning, Thomassin, and Baker (1991), organic agriculture