Hence, it is possible to predict
the FA profiles of subcutaneous fat samples based on absorbance of C–
H bonds and their different forms and degrees of vibration at different
wavelengths of NIRS measurements. Thus, all information of C–H bond
absorbance was combined and equations to estimate the content of
polyunsaturated fatty acid and biohydrogenation products in subcutaneous
fat were developed separately for cold and warm samples