Children in particular will suffer health problems if they consume instant noodles everyday. noodles does not contain enough nutrients, while their additives are harmful to pregnant woman and children under five.
As with other industrial fast food products, instant noodles use many chemical ingredients, such as food coloring, preservatives and flavoring, that people should be wary of. although they have minimal effects if consumed rarely, if consumed over a long time, the chemical substances will accumulate in one’s body and later disturb the body’s metabolism because essentially they are poisons.