I want to know your favorite meals, but I know that can mean two things: every day favorite meal or a special occasion once-a-year meal. So 1) if a competent cook prepared you the same meal every day for a week, what would you want it to be? And 2) if a special someone made you your favorite dish for, say, your 100th birthday, what would you want?
For me, 1) zaru soba and 2) kaiseki ryori meal with house-made sake and white bean-and-chestnut wagashi.