What should be included or
where is the exact boundary of food design should be defined and be questioned. This is
still not clearly defined by the fact that, the context of Food Design connects with many
related subjects such as culinary art, food science, cultural study, and is placed adjacent to
various disciplines of designs; industrial design, graphic design, environmental design, interior
design, furniture design, event design, exhibition design, and fashion and textile design.
However, the boundaries between the professions have begun to be dissolved by food
design innovators from different countries.