Here is how Thanying Restaurant describe themselves in the menu: "Thanying is a conversation address to the third female royal generation. The Thanying restaurant is named in honor of H.S.H Princess Sulabh-Valleng Visuddhi who was once the head cook in the Sukhothai Palace Kitchen for her sister Queen Rambhai Barni of King Rama the seventh. Specializing in the kind of recipes which was once used there, the Thanying kitchen is now supervised by Princess Sulabh's son, M.R. Sorut Visuddhi (M.R., Mom Rajawong, the fourth royal generation.)