For some CSA members this appreciation of the labor, support of local agriculture, and risk sharing with the farmer provided what Lass, Lavoie, and Fetter (2005) called a “non-market benefit” (p. 5).
For some CSA members this appreciation of the labor, support of local agriculture, andrisk sharing with the farmer provided what Lass, Lavoie, and Fetter (2005) called a “non-marketbenefit” (p. 5).