species, muscle deterioration is very rapid and especially the digestive
tract, suggesting that S. basilisca viscera might be an important
source of enzymes. So far, no information regarding trypsins or
trypsin-like enzymes from S. basilisca has been documented.
The main objectives of the research were to extract and purify
trypsin from S. basilisca viscera and to generate basic information
about its main biochemical and kinetic characteristics.