1. Set the pot, put water heat medium in oil.
2. Put a fragrant chili fry the onions.
3. When ready, dim the lights, light fragrant chili scoop out.
4. Then added light neutral. Jiang ginger that we prepared.
5. According with garlic slices.
6. Along with fresh shrimp, we cut the barb away.
7. Wait about 2-3 minutes bare shrimp changed color flip.
8. Then put the vermicelli.
9. Along with oyster sauce mixed with warm water.
10. Then mix all around.
11. Cover and reduce the fire light. Bake about 5 minutes.
12. When cooked well. Turn off the stove. โรยขื. Yeah, will look pretty good.
13. Mix thoroughly. Cover and ready to serve.
14. Will serve both to the pot named shrimp vermicelli, comes the pot.