1. Barrier between food and contaminants. 2. Protects food from impact during shipping and storage. 3. Acts as a dispenser 4. Protects food from moisture, gas, odors, and light 5. Identifies the contents 6. Serves as a cooking and storage container.
1. Barrier between food and contaminants.2. Protects food from impact during shipping and storage.3. Acts as a dispenser4. Protects food from moisture, gas, odors, and light5. Identifies the contents6. Serves as a cooking and storage container.