as well as maximum ethanol productivity (0.9 ± 0.1 kg m_3 h_1 e Table1).
Contrarily, at high initial substrate concentration (358.0 ± 1.0 kg m_3), in close link with the inhibitory
effect on C. pelliculosa and S cerevisiae growth, there was an almost total absence of substrate utilization,
and hence no metabolites released (Table 1); while the productivity of the last strain, the osmotolerant
Z. rouxii, increased significantly from 0.5 ± 0.1 to 0.8 ± 0.1 kgm_3 h_1 for an increase of the initial sugar
content from 174.0 ± 0.2 to 358.0 ± 1.0 kg m_3 (Table 1).
as well as maximum ethanol productivity (0.9 ± 0.1 kg m_3 h_1 e Table1). Contrarily, at high initial substrate concentration (358.0 ± 1.0 kg m_3), in close link with the inhibitory effect on C. pelliculosa and S cerevisiae growth, there was an almost total absence of substrate utilization, and hence no metabolites released (Table 1); while the productivity of the last strain, the osmotolerant Z. rouxii, increased significantly from 0.5 ± 0.1 to 0.8 ± 0.1 kgm_3 h_1 for an increase of the initial sugar content from 174.0 ± 0.2 to 358.0 ± 1.0 kg m_3 (Table 1).
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