Bua Loi is made from sticky rice flour. It looks like tiny bowl with colorful snow balls in sweet coconut milk. Locals eat this dessert when it is still hot. So it’s not wrong to say this dessert will make you feel like you are having comfort food but sweet. Thais LOVE to put a half boiled egg in the dessert. And we call it Bua Loi Khai Waan (floating lotus with sweet egg.)