Key informants were asked about village characteristics, agricultural activities in their village, market access for produce, health services access, and the presence of village nutrition and health committees.On average there were 113 households per village. A within-village sampling frame was established through a door-to-door census of each village. Women who were pregnant or had an infant up to 23 months of age (or both) were invited to come to the survey site for in-
formed consent and survey administration.