In addition, using LLM or MOLM in the laying hens diets increased significantly the yolk coefficient, which is a good quality trait. Similar results have been observed when hens were fed on different levels of leaf meal of Gliricidia sepium (Odunsi et al. 2002), Siam weed (Fasuyi et al. 2005),
Mangrof (Al-Harith 2006), and Tephrosia bractereolata (Akande et al. 2008).