Motivated by the usage of smart phone technology in
healthcare and other applications, this paper presents a
development of smart phone technology in a business
application, namely food ordering system to be used in
restaurants. To demonstrate the functionalities of the proposed
system, we have chosen a restaurant near to our campus,
namely City Corner Restaurant as our case study. Here we
present some routine tasks of food ordering system at City
Corner. Waiters of City Corner Restaurant take note on
customer orders using pen and papers. Such conventional
systems are prone to human errors. Orders can easily be
misplaced or wrongly noted especially during busy dining
hours. Receipts are also produced in written forms.
Consequently, such records are more difficult to be kept and
cause hassle whenever they need to be retrieved for future
reference. Thus, the objectives of our proposed system are: