Job is not only as a saleman for the business through food and wine sales that learninghow each gave really works out and your quests interaction. I would recommend that even if you are quiet person that you have communication skills with your guests because it really does come down to guest relations and relationships that we build that really keep people coming back. I had a chef’s a long time ago that you can have amazing food but if your serves aren’t taking care of your guests. The guests won’t come back to enjoy the food . So, it really is the responsibility of the server to ensure guest satisfaction as well. Now, we do have different certifications food handling . Certification and quarterly alcohol distribution classes that we take and that’s mean maintain proper handling of food