The partlet, a separate item to fill in a low neckline, appeared in this period, usually of sheer fabric (linen or possibly silk) with an open V-neckline. Some partlets have a collar and a back similar to the upper part of a shirt. Burgundian partlets are usually depicted worn under the dress (but over the kirtle); in Italy the partlet seems to have been worn over the gown and could be pointed or cut straight across at the lower front.