Japanese food is usually light to the stomach. They are generally considered to be healthier than Chinese foods. It is because the latter makes use of too much grease in their food preparations along with the standard inclusion of carbohydrate foods rice and noodles. Nevertheless, Japanese food also includes some rice meals but perhaps not to the extent as of Chinese food.
Read more: Difference Between Japanese and Chinese Food | Difference Between | Japanese vs Chinese Food http://www.differencebetween.net/object/comparisons-of-food-items/difference-between-japanese-and-chinese-food/#ixzz3L88FEjDY