2. Photosynthetic bacteria
Bacteria of this type can photosynthesize so they could survive on their own. Photosynthetic bacteria produce useful substances from otherwise harmful products like hydrogen sulfide. With the aid of sunlight, secretions from organic matter can also be turned into amino acids, nucleic acids, and bioactive substances that promote plant growth and development. Amino acids are building blocks of proteins. Nucleic acids are responsible for the synthesis of new protein.It allows transfer of the characteristics of an organism from one generation to another. Bioactive substances are substances which are important in the regulation of the function of both plants and animals. These include the hormones, enzymes, neurotransmitters, among others.
3. Fermenting fungi
Fermenting fungi decompose organic matter rapidly to produce alcohol, esters and anti-microbial substances. These groups of microorganisms also suppress bad odors and prevent plant infestation by harmful insects and maggots. Examples are Aspergillus and Penicillium. The latter is a familiar source of the antibiotic Penicillin.
2. Photosynthetic bacteriaBacteria of this type can photosynthesize so they could survive on their own. Photosynthetic bacteria produce useful substances from otherwise harmful products like hydrogen sulfide. With the aid of sunlight, secretions from organic matter can also be turned into amino acids, nucleic acids, and bioactive substances that promote plant growth and development. Amino acids are building blocks of proteins. Nucleic acids are responsible for the synthesis of new protein.It allows transfer of the characteristics of an organism from one generation to another. Bioactive substances are substances which are important in the regulation of the function of both plants and animals. These include the hormones, enzymes, neurotransmitters, among others. 3. Fermenting fungiFermenting fungi decompose organic matter rapidly to produce alcohol, esters and anti-microbial substances. These groups of microorganisms also suppress bad odors and prevent plant infestation by harmful insects and maggots. Examples are Aspergillus and Penicillium. The latter is a familiar source of the antibiotic Penicillin.
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