Cricket farming is a popular activity for farmers in Thailand and started in 1998. Currently around 20.000 farmers raise crickets for human consumption. Cricket farming contributes to the livelihood and nutrition base of farmers and a value chain has established through which the crickets are marketed around Thailand. The technology presented is aimed at small scale producers in Thailand and neighboring countries, in which these species are also available in nature. Small scale producers can be farmers, but also other people and even groups, who see a business opportunity in selling crickets. The technology describes some of the common species used, and how a cricket farm is set up. It further describes daily management of a cricket farm, including processing for sales and important risks to be taken into consideration.