A bunga telur diterally flower-egg is given to every guest as a token of appreciation for attending the wedding. In was which had been dyed red and placed in a container with some yellow glutinous rice at the bottom. It served as a fertility symbol. Today, chocolates, cakes, jelly or even face towels and decorativ ornaments are given instead True to the communal nature of the Malay community, the wedding reception was traditionally gotong-royong(pot lucklcooperation), with guests bringing the various dishes. Today, the inclination is to hire caterers to prepare the dishes During the ceremony, guests are invited to view the bridal chamber. They generally take their leave after having a meal and taking photos of the happy occasion. They do not stay for long