Similarly, high inlet temperature
combined with high pressure causes better microbial inactivation
(Thiebaud, Dumay, Picart, Guiraud, & Cheftel, 2003). Therefore, the microbial
inactivation achieved by UHPH treatment is strongly dependent
of inlet temperature and microbial initial load of unprocessed sample.
Similarly, high inlet temperaturecombined with high pressure causes better microbial inactivation(Thiebaud, Dumay, Picart, Guiraud, & Cheftel, 2003). Therefore, the microbialinactivation achieved by UHPH treatment is strongly dependentof inlet temperature and microbial initial load of unprocessed sample.
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