- (1) WATER MONITORING
(2) FOOD CONTROL
-WASTE MANAGEMENT AND GENERAL HYGIENE MONITORING
- (4) HEALTH SURVEILLANCE OF PREMISES
- (5) SURVEILLANCE AND PREVENTION OF COMMUNICABLE• DISEASES, EXCLUDING IMMUNISA TIONS
(6) VECTOR CONTROL MONITORING
(7) ENVIRONMENTAL POLLUTION CONTROL
(8) DISPOSAL OF THE DEAD
(9) CHEMIC (11) RADIATION (IONISING AND NON-IONISING) MONITORING AND CONTROL AL SAFETY
(12) PORT HEALTH
(14) CONTROL AND MONITORING OF HAZARDOUS SUBSTANCES