3.1. Oil extraction yield
The enzyme treatments resulted in higher overall oil yields, the
increases ranged from 0.9% to 2.4%, wet basis (Table 3) which is
statistically significant (p < 0.01) (Table 2). In our experiments,
increasing the enzyme concentration tended to increase the oil
yield (Table 2, Fig. 1). The best results were obtained with the Koroneiki
variety, using pectinex enzyme at the higher concentration
(Fig. 1). This increased oil yield would be of very significant value
in industrial processing. The extraction yield increases obtained
in this study compared favourably with results from other experiments
reported earlier (Ranalli & De Mattia, 1997).
3.1. Oil extraction yieldThe enzyme treatments resulted in higher overall oil yields, theincreases ranged from 0.9% to 2.4%, wet basis (Table 3) which isstatistically significant (p < 0.01) (Table 2). In our experiments,increasing the enzyme concentration tended to increase the oilyield (Table 2, Fig. 1). The best results were obtained with the Koroneikivariety, using pectinex enzyme at the higher concentration(Fig. 1). This increased oil yield would be of very significant valuein industrial processing. The extraction yield increases obtainedin this study compared favourably with results from other experimentsreported earlier (Ranalli & De Mattia, 1997).
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