The most important feature of the silk protein is that the dipeptides and tripeptides can easily permeate into the blood stream through the dermis layer of skin [6]. Apropos application scope, the immediate want is realization of methods to optimize silk utility and value, based on nutritive worth as human diet and animal feed, precursors of cosmetic preparations, synthesis of artificial films and membranes application in pharmaceuticals, biomedical and biomaterials, vitamins, cardiac and diabetic food supplements [7]. Silk is a high molecular weight natural protein polymer that has been approved as a biomaterial by the U.S. Food and Drug Administration (FDA), which has classified it as a nonabsorbable material according to US Pharmacopeia [8].