Dr. Katz’s lab has conducted several intervention studies with eggs and has yet to find harmful effects in any population he’s studied, whether in adults who are healthy, adults who have high cholesterol, or (most recently) adults who suffer from coronary heart disease: “We gave them two eggs every day for eight weeks and we saw no harmful effects there either,” Dr. Katz said.
And let’s not forget the best part of eggs: They’re ideal protein sources and super-rich in nutrients. Plus, Dr. Katz adds, they fill you up, so you might not have room for that breakfast donut or bacon after a plate of scrambled eggs.
Here’s the million-dollar question: How many eggs can we get away with eating? “I think the average person, and just about everyone who’s eating a mixed diet, could eat seven to 10 eggs a week,” Dr. Katz said. (Of course, if you’re particularly sensitive to dietary cholesterol, you should ask your doctor.)
Can’t wait to get whisking? Start with our 9 Great American Breakfasts for our favorite protein-packed egg dishes.
Dr. Katz’s lab has conducted several intervention studies with eggs and has yet to find harmful effects in any population he’s studied, whether in adults who are healthy, adults who have high cholesterol, or (most recently) adults who suffer from coronary heart disease: “We gave them two eggs every day for eight weeks and we saw no harmful effects there either,” Dr. Katz said.And let’s not forget the best part of eggs: They’re ideal protein sources and super-rich in nutrients. Plus, Dr. Katz adds, they fill you up, so you might not have room for that breakfast donut or bacon after a plate of scrambled eggs. Here’s the million-dollar question: How many eggs can we get away with eating? “I think the average person, and just about everyone who’s eating a mixed diet, could eat seven to 10 eggs a week,” Dr. Katz said. (Of course, if you’re particularly sensitive to dietary cholesterol, you should ask your doctor.)Can’t wait to get whisking? Start with our 9 Great American Breakfasts for our favorite protein-packed egg dishes.
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Dr. Katz’s lab has conducted several intervention studies with eggs and has yet to find harmful effects in any population he’s studied, whether in adults who are healthy, adults who have high cholesterol, or (most recently) adults who suffer from coronary heart disease: “We gave them two eggs every day for eight weeks and we saw no harmful effects there either,” Dr. Katz said.
And let’s not forget the best part of eggs: They’re ideal protein sources and super-rich in nutrients. Plus, Dr. Katz adds, they fill you up, so you might not have room for that breakfast donut or bacon after a plate of scrambled eggs.
Here’s the million-dollar question: How many eggs can we get away with eating? “I think the average person, and just about everyone who’s eating a mixed diet, could eat seven to 10 eggs a week,” Dr. Katz said. (Of course, if you’re particularly sensitive to dietary cholesterol, you should ask your doctor.)
Can’t wait to get whisking? Start with our 9 Great American Breakfasts for our favorite protein-packed egg dishes.
การแปล กรุณารอสักครู่..
