SPECIALITIES OF THE HOUSE
Assorted hors-d'oeuvres Kmečki hram
Sausage with sauerkraut and buckwheat žganci (cooked buckwheat flour balls)
Home made smoked sausage
Aspic
Peasant's feast (for 2 persons)
Cottage cheese štruklji (rolled dough fiiled with cottage cheese)
Home made Carniolian sausage
Walnut šrtuklji (rolled dough filled with walnuts)
Peasant cutlet with sauerkraut